FOOD & DRINK
CAMP 60 BAR
The bar will be open from 08.00 every morning serving freshly brewed coffee - or a cheeky Bloody Mary! It will close at 01.00 on Friday and Saturday – with an earlier finish on Sunday.
The carefully chosen local offerings include a great range of draft beers from the Bristol Beer Factory, including Clear Head non-alcoholic beer. Also Iford Cider and a great range of Wolf Wines and Bristol Distillery spirits.
There will also be some specially created
Camp 60cocktails on offer.
BREAKFAST
The Crave Club Collective will help you get your day off to a great start with their tasty breakfast options.
Go for a Farmhouse Bap with either locally produced bacon or sausage, choose a Veggie Sausage Bap, or keep it simple with a freshly baked Croissant or Pain au Chocolate.
WOOD-FIRED PIZZA
The wood-fired pizza oven will be fired up from Friday evening through to Sunday evening.
With great options from a classic Margherita through to pepperoni, there's sure to be something to tickle your tastebuds.
RAYA'S THAI-THALI
For food that tastes amazing and looks beautiful, treat yourself to a taste of Thai on either the Friday or Sunday.
There will be a gorgeous and varied menu – including Golden Crispy Duck Gyoza, Coconut Panko Fried Cauliflower, as well as Massaman Curry and Thai Night Market Noodles.
Whatever you choose, these flavours are so good, you're bound to want to go back for more.
CRAVE CLUB BBQ
The BBQ will be fired up on Saturday and Sunday, serving some smoking hot delights straight from the grill.
Try the Chew Valley Farm House Burger with pickles or the Meatless Patty Burger. Or go for a delicious skewer on a grilled flatbread with some of Alisha's homepage potato salad.
SEVANETTI ICE CREAM
Sevanetti will be here throughout the weekend serving up some seriously cool ice cream from their cute vintage trike.
They'll be scooping the award-winning Marshfield Farm ice cream which is made on a dairy farm using all-natural ingredients, and produced by a family-run team who have been in business since 1988.
With many delicious flavours to choose from, make sure you treat yourself to a waffle cone or tub at some point over the weekend!
